State of the garden: early August

After a cold spring, the garden is finally starting to look like a garden. For the record, we have tomatoes (14 varieties), broccoli, carrots, beets, potatoes, basil, eggplant, beans, lettuce, squash, watermelon, and arugula planted.
Last night, I harvested our remaining red onions. The yellow onions and garlic had just finished curing in the basement. We've harvested about 20 pounds of garlic and 40 pounds of onions so far.


As usual, Callie played an important part in the vegetable harvest.